RESTAURANT SCHIFF
Our Restaurant has a long history of over 250 years. It’s present look dates from 1905 when the dominat roof was built and the half timbered front walls were revealed. The newly renovated Restaurant is the most picturesque building at the Harbour. From our Patio and Terrace you look at the harbour with its Yachts and the ferry. Far away the Alpstein with Mount Säntis greet on a clear day.
Our Restaurant specializes in Fish from Lake Constance and a traditionnal Swiss Cuisine, based on regionnaly grown fresh products. Best Knusperli in town! Our famous homemade Sauger Stripes in Beer Batter are simply delicious.
MENU
Summer Salads
Today's Recommendations
Starters
Creamy Cheese Soup, Garlic Croutons | Fr 9 |
Tangerine Beetroot Salad, Fresh Goat Cheese, Walnuts, Tarragon | Fr 15 |
Green Bean Salad with marinated Bell Peppers, Almonds, Sbrinz Cheese | Fr 15 |
Lentil an Green Cabbage Salad, Spicy Lamb Meat Balls, Cottage Cheese, Raisins | Fr 18 |
Main Courses
Pumpkin and Goat Cheese Omelette, seasonal Vegetables | Fr 25 |
Stir fried Noodels with Green Cabbage, Peanuts, Chillies, Black Bean Sauce | Fr 25 |
Wild Boar Bolognese on Noodles | Fr 27 |
Chickenbreast, Sweet Potatoes, Cabbage, Raisins | Fr 32 |
Calf's Liver Escalope in Madeirawine Sauce, crispy Bacon, Apple, Roast Potatoes | Fr 34 |
Back of Lamb, Carrots, Orange, Thyme, Garlic, Roast Potatoes | Fr 38 |
Appatizers
Appetizer Platter: Sbrinz Cheese, Dried Beef, Pickled Peppers | Fr 15 |
Bibb Salat, Sprouts, roasted Seeds | Fr 8.50 |
Mixed Salad | Fr 9.50 |
Aragula Salad with sauteed Mushrooms, crumbled Egg | Fr 12.50 |
Mixed Salad with a Bodensee Pike Patty | Fr 15.50 |
3 Deep Fried Sander Slices in Beer Batter with a Mixed Salad | Fr 15.50 |
Your Choice of our Apple-Cider Dressing
our Creamy Garlic- Parmesan Dressing, or our House Italian Dressing
Soups
Homemade Beef Broth with a Dash of Dry Sherry | Fr 8.50 |
Sour Kraut Soup with Cumin | Fr 10.00 |
Main Course
Deep Fried Zander Slices (Walleye, Sauger) in Beer Batter Served with Tartar Sauce and Lemon Slice With Saladplatter or Rice or French Fries or Parsley Potatoes |
Fr 28.50 |
Fresh Filet of Sauteed White Fish(Bodensee)sauteed in Roasted Almond Butter -sauteed in Oliveoil and Basil, Cherrytomatoes |
Fr 30.50 |
Braised Beef in Cider Sauce, Mashed Potatoes, Mixed Vegetables | Fr 32.00 |
Veal Meat Loaf in Porcini Mushroom Sauce, Rösti, Mixed Vegetables | Fr 31.00 |
New York Strip Steak in Cafe de Paris Butter, French fries, Mixed Vegetables 200g | Fr 36.00 |
300g | Fr 44.00 |
Breaded Pork Escalope, French Fries 150g | Fr 24.00 |
250g | Fr 31.00 |
Pork Cordon Bleu, French Fries, Mixed Vegetables | Fr 27.50 |
Desserts
Fine Pasteries from the Schwarz Confectionery in Arbon Fisher Torte (Almond Buttercream Cake) Fisher Torte (Almond Buttercream Cake) Variety of Pralines |
Fr 6.00 Fr10.50 Fr 8.00 |
Chocolate Mousse with Browny and fresh fruit | Fr12.00 |
Crèpes Suzette Vanilla Ice Cream | Fr13.00 |
Chestnut Purree Vermicelles, Baisé, Whipped Cream | Fr 9.00 |
Plum Compote with Hazelnut Ice Cream | Fr12.00 |
Aged Swiss Cheese, Grapes Mostarda, Nuts & Apple SlicesFr | Fr12.00 |